Italian Restaurant- Paris: Menu
OUR STARTERS
ANTIPASTI FREDDI/COLD STARTERS
| Antipasti - A tasting of our hors d'oeuvres | 17 €/ person |
| Vitello tonnato - Veal rouelle with tuna sauce and capers from Pantelleria | 15 € |
| Salumi d’Italia - Italian Parma ham 24 month matured, coppa, pancetta, Ventricina Piccante | 15.50 € |
| Mozzarella di Bufala alla rucola con grappolo di Pachino - Buffalo mozzarella, arugula and cherry tomatoes | 13 € |
| Burrata pugliese pane carasau - Burrata from Puglia, Sardinian bread | 17 € |
| Carpaccio di manzo alla rucola, parmigiano reggiano - Beef carpaccio, arugula and Parmigiano-Reggiano | 14 € |
| Bresaola con carciofi freschi parmigiano reggiano - Bresaola, fresh artichokes and Parmigiano-Reggiano shavings | 17 € |
| Polpa di granchio avocato alla grilla al olio extra vergine - avocato alla grilla al olio extra vergine- Crab meat, avocado grilled with extra virgin olive oil | 19 € |
| Cappesante marinate al limone verde erba cipollina - Tartare de Saint-Jacques marinated with lime | 21.50 € |
| Insalata di carciofi, fiocchi di pecorino sardo e olio de tartufo bianco - Pepper and artichoke salad, Pecorino Sardo and white truffle oil | 19 € |
ANTIPASTI CALDI/OUR HOT STARTERS
| Zuppa di cipolla gratinata - gratinata- Onion soup | 11.50 € |
| Fritto di eperlan salsa tartara - gratinata- Onion soupFried smelt with tartar sauce | 13 € |
| Melanzane alla parmigiana - Aubergine, tomato and parmesan bake | 14 € |
PASTA AND RISOTTO
PRIMI PIATTI E RISOTTO/OUR PASTA AND RISOTTO
| Raviole della Nonna Lina - Pumpkin and amaretti ravioli with sage and parmesan | 16 € |
| Gnocchi di patate al pesto genovese - Homemade potato gnocchi with fresh sausage and fennel | 16.50 € |
| Bucatini al pistacchio, pancetta e pomodorini secchi - Bucatini with pistachio, pancetta, dried tomatoes and fresh ricotta | 16.50 € |
| Tortiglioni melanzane alla norma - Aubergine tortiglioni alla Norma | 14 € |
| Fagottini ai quattro fromaggi - Fagottini with four cheeses | 14 € |
| Strozzapreti al salmone - Strozzapreti with smoked salmon | 16 € |
| Taglierini agli gamberoni - Shrimp tagliatelle | 24 € |
| Calamarata ai frutti di mare - Seafood calamarata | 18 € |
| Linguine al vongole pomodorini e peperoncino - Linguine with clams and cherry tomatoes in a spicy sauce | 16 € |
| Trio di Tortelloni - Spinach and ricotta/Tomato, Mozzarella and basil/Ricotta and white truffle | 19 € |
| Risotto ai funghi selvatici e castagne - Risotto with wild mushrooms and chestnuts | 19 € |
| Risotto alla milanese e parmigiano - Risotto with parmesan and saffron | 20 € |
| Risotto nero di seppia e calamari - Squid ink risotto with calamari | 21 € |
MEAT DISHES
PIATTI DI CARNE/OUR MEAT DISHES
| Stinco di agnello con pasta gratinata - Braised lamb shank, pasta gratin with onion purée | 21 € |
| Saltimbocca alla romana e penne all’ arrabbiata -Veal medallion with sage-flavored parma ham and penne arrabbiata. | 19.50 € |
| Costata di vitello con funghi e carciofi - Roasted veal chop, sautéed mushrooms, artichokes and peppers | 32 € |
| Tagliata di Manzo al sugo profumato di rosmarino e patate saltate - Beef fillet with rosemary sauce and sautéed potatoes | 24 € |
| Costata alla fiorentina e scalogno con polenta - Beef short ribs with polenta and shallots (for 2 people) | 48 € |
| Burger Dondelli pesto rosso rucola, pancetta e scamorza, patate fritte - Burger Dondelli with red pesto, arugula, pancetta, scamorza and homemade French fries | 19 € |
FISH DISHES
PESCI/OUR FISH DISHES
| Tonno rosso alla grilla salsa vergine - Grilled tuna steak with balsamic glaze | 24.50 € |
| Filetto di branzino alla plancha méli mélo di verdura - Slab sided white bass with seasonal vegetables | 19.50 € |
| Fritto misto - Fried Catch of the Day and vegetables | 20.50 € |
| Calamari ripieni spinacci freschi - Stuffed calamari and fresh spinach | 22 € |
Pizza
THE CLASSICS
| Focaccia - Olive oil, rosemary, salt | 7 € |
| Rossa - Tomato sauce, basil, garlic and oregano | 9 € |
| Margherita - Tomato sauce, mozzarella and basil | 10,50 € |
| Napoli - Tomato sauce, mozzarella, anchovies, capers, olives | 12 € |
| Norma - Tomato sauce, mozzarella, aubergine, ricotta salata, basil | 14 € |
| Capriccio - Tomato sauce, mozzarella, parma ham, egg, mushrooms, artichokes, olives | 16 € |
| Ortolana - Tomato sauce, mozzarella, aubergine, peppers, spinach, grilled mushrooms | 15 € |
| 4Stagioni - Tomato sauce, mozzarella, artichokes, olives, peppers, mushrooms, cooked ham | 15,50 € |
| 4Formaggi - Mozzarella, gorgonzola, provolone, parmesan | 15 € |
| Calabrese - Tomato sauce, mozzarella, spicy ventricina, olives, onions | 13,50 € |
| Siciliana - Spicy tomato sauce, sauteed mushroom, sausage, aubergine | 15 € |
| Régina - Tomato sauce, mozzarella, cooked ham, mushrooms | 13,50 € |
SPECIALTY PIZZA
| Villa Dondelli - White truffle cream, buffalo mozzarella, mushrooms, arugula, parmesan | 18 € |
| Calzone - Tomato sauce, mozzarella, cooked ham, mushrooms, egg | 15 € |
| Maremonti - Mozzarella, cherry tomatoes, prawns, calamari, artichokes, mushrooms, parsley | 19 € |
| Culatello -Buffalo mozzarella, Parma ham (24 months cured), arugula, parmesan | 19 € |
| Burrata - Tomato sauce, balsamic cream, cold burrata, cherry tomatoes, arugula | 16 € |
| Bufala - Arugula, cherry tomatoes, scamorza, buffalo mozzarella, speck | 18 € |
| Al Salmone - Mozzarella, cherry tomatoes, chives, smoked salmon, fresh cream | 16 € |
| Valtellina - Mozzarella, arugula, bresaola, cherry tomatoes, parmesan | 16 € |
GOURMANDE
| Noisetta - NNutella, hazelnuts, stracciatella gelato | 8 € |
DESSERTS
DOLCI / OUR DESSERTS
| Tiramisu - | 9 € |
| Panna cotta with a seasonal coulis - | 8 € |
| Chocolate soufflé - | 11 € |
| Limoncello baba with lime sorbet - | 9 € |
| Mont Blanc - | 9.50 € |
| Handmade gelato and sorbets - | 8 € |
| Iced nougat with a seasonal coulis - | 8 € |
| Amarena in hot or cold vanilla Bourbon with a light mascarpone cream - | 10.50 € |
| Italian cheeses - | 9 € |
| Gourmet coffee - | 12 € |
| Note that our desserts are all homemade. Our gelato and sorbets are supplied by the famous Gelateria Marsala | |
